Maybe having spent the better part of the month wrestling with a flu/cold bug is taking it's toll, but I'm trying to write out my menu/grocery list for the next two weeks, and I got nuthin'. Seriously.... just.... nothing.
Being the end(ish) of winter, there's practically nothing in season here and I'm soup-ed and stew-ed out for the season. I've been slowly working my way through things discovered in the depths of the freezer the past few weeks, and don't have a lot left to use. So... what to cook, then? I have no clue.... nothing sounds good.
Of course, watching Anthony Bourdain: No Reservations isn't exactly helping. Hmm... grilled lungs or a brain sandwich, perhaps? *hork*